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Vegan, vegetarian, and meat options available — everyone is welcome!
An Indian Feast with Lorna’s Kitchen
Self-taught, award-winning, and always full of flavour — Lorna is the creative force behind Lorna’s Indian Kitchen & Cookery School. A Guild of Fine Food Great Taste Producer, Lorna has earned multiple Great Taste Awards for her bold, honest cooking and passion for proper ingredients.
You might recognise her as the winner of the BBC’s launch series of The Big Family Cooking Showdown — now streaming on Netflix — where her vibrant Indian dishes stole the nation’s heart.
With a strong farm-to-plate ethos, she champions locally sourced and free-range produce at every turn. From bustling farmers markets to intimate supper clubs, Lorna’s food tells stories — and this event is no exception.
She’s now serving from her stunning new commercial space in Woking, complete with a state-of-the-art production kitchen, a hands-on cookery school, and a Chef’s Table dining experience.
Come and experience the magic — where food, people, and stories come together.
📅 Date: Sunday 8th June, 9:30 AM
Discover Our Indian Menu:
Brunch (served all day)
Bacon naan roll
Anda Bhurji naan roll – scrambled eggs Indian-style with onion, tomato & spices
Bacon & Anda Bhurji naan roll
All brunch naan rolls are wrapped in fresh naan with cream cheese, tomato chilli jam & zingy coriander chutney.Samosa Chaat – 2 potato & pea samosas topped with award-winning chana masala, yogurt, coriander chutney, tamarind sauce, sev, pomegranate, coriander & red onion.
Our Queen of Chaats!
Lunch (from 11:30am)
Chicken Tikka naan roll
Aloo Gobi naan roll
Paneer Bhurji naan roll – scrambled paneer with onion, peppers, tomato & spices
Each served in fresh naan with green salad, coriander chutney, mango chutney, mint yogurt sauce, chilli sauce & Indian slaw.
Extras
Fresh Mango Lassi
Masala Nuts
Pani Puri – crispy wheat shells filled with spiced chickpea & potato, served with tamarind water